Ferrero Collection Milk and cocoa egg 250g

Egg: Fine milk chocolate 50% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifiers: lecithin (soy); vanillin), Vegetable fats (palm, shea), Sugar, Skimmed milk powder, Low-fat cocoa (5.5%), Emulsifiers: lecithin (soy), Vanillin.
With chocolate only pure cocoa.

Rocher: Milk chocolate 30 % (sugar, cocoa butter, cocoa mass, skim milk powder, butterfat, emulsifiers: lecithins (soy); vanillin), Hazelnuts (28.5 %), Sugar, Palm oil, Wheat flour, Whey powder, Low-fat cocoa, Emulsifiers: lecithins (soy), Raising agent (sodium hydrogen carbonate), Salt, Vanillin.
With chocolate only pure cocoa.

Raffaello: Dried coconut (25.5 %), Vegetable fats (palm, shea), Sugar, Almond (8%), Skimmed milk powder, Whey powder, Wheat flour, Starch, Flavorings, Emulsifiers: lecithins (soy), Raising agent (sodium hydrogen carbonate), Salt.

Rondnoir: Extra chocolate 40.5% (sugar, cocoa paste, cocoa butter, emulsifiers: lecithins (soy); vanillin), Sugar, Palm oil, Wheat flour, Low-fat cocoa (5.5%), Whey powder, Skimmed milk powder, Wheat starch, Sunflower oil, Fine milk chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifiers: lecithins (soy); vanillin), Cocoa butter, Emulsifiers: lecithins (soy), Milk protein, Coating agent (gum arabic), Cocoa paste, Raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), Salt, Vanillin.

With only pure cocoa chocolate.

Please refer to the nutritional information and ingredient list on the package for any differences. 

Egg- Average values per 100 g of product:

Energy: 2439 kj / 586 kcal
Fats: 41 g
of which saturated: 26 g
Carbohydrates: 43.6 g
of which sugars: 44.4 g
Protein: 7.4 g
Salt: 0.236 g

Rocher - Average values per 100 g of product:

Energy: 2506 kj / 603 kcal
Fats: 46.7 g
of which saturated: 14.1 g
Carbohydrates: 44.4 g
of which sugars: 39.9 g
Protein: 8.2 g
Salt: 0.153 g

Raffaello - Average values per 100 g of product:

Energy: 2600 kj / 627 kcal
Fats: 48.3 g
of which saturated: 29.5 g
Carbohydrates: 38.6 g
of which sugars: 33.6 g
Protein: 7.4 g
Salt: 0.267 g

Rondnoir - Average values per 100 g of product:

Energy: 2330 kj / 559 kcal
Fats: 35 g
of which saturated: 18.8 g
Carbohydrates: 52.2 g
of which sugars: 44.5 g
Protein: 6.2 g
Salt: 0.229 g

May contain nuts, almonds and hazelnuts.