Rice Gnocchi with wholegrain oats 400g

Felicia Rice Gnocchi with wholegrain oats are made with rice flour and wholegrain oat flour, offering a delicious and nutritious alternative to traditional pasta. A source of fibre and iron, they are an ideal choice for anyone looking for a varied and balanced diet. Iron contributes to the reduction of tiredness and fatigue and to normal energy-yielding metabolism. Like all whole grains, wholegrain oats are an important part of the Mediterranean diet pyramid. Soft and versatile, they are perfect for creating delicious dishes and pairing with a variety of sauces and ingredients.