€4.99

Details

Schar sandwich bread is a soft, crust‑free gluten‑free white sandwich bread made with millet and quinoa, rich in fibre and free from lactose, palm oil and preservatives. Baked with natural sourdough for a tender, compact crumb, it’s perfect for creating tasty sandwiches or a wholesome, quick meal with your favourite fillings.

More Information

More Information
SKU 0098558
Brand Schär
Ingredienti

Maize starch, water, potato starch, sourdough (rice flour, water) 8%, SOYA protein, thickeners: hydroxypropyl methylcellulose, guar flour; rice syrup, rice starch, high-oleic sunflower oil, vegetable fibres (psyllium, citrus), yeast 2%, millet flour 1%, iodised salt (salt, potassium iodide), quinoa flour 0.7%, extra virgin olive oil, honey, acidifier: tartaric acid.

May contain traces of mustard.

LACTOSE FREE. WHEAT FREE.

Valori nutrizionali

Average values per 100 g of product:

Energy: 944 kJ / 224 kcal
Fat: 4.2 g
of which saturates: 0.4 g
Carbohydrates: 37 g
of which sugars: 4.3 g
Fibre: 8.9 g
Protein: 5.4 g
Salt: 1.1 g

Without Lactose, Gluten, Preservatives
Prezzo al Kg €0.00