From the selection of the best white grapes, comes a wine whose name is a tribute to a splendid cove nestled between vines and the sea.

The right balance between sugars and acidity makes Calamossa a harmonious wine, perfect to liven up a fresh summer aperitif.

Territory of origin: produced in Italy, precisely in Menfi, on the southern coast of Sicily
Denomination: Sparkling White
Grape variety: Grecanico, Zibibbo and Catarratto
Ageing: 3 months in steel vats and then 3 months in the bottle.
Hints: hints of acacia flowers and wisteria in harmony with hints of honey
Food matches: excellent as an aperitif, in combination with vegetable omelette, octopus salad
Allergens: sulphites
Alcohol content: 12% vol