Under the brand name of Le Eccellenze, Prezzemolo & Vitale gives a place of honor to some of the best products exclusively Made in Italy. Le Eccellenze di Prezzemolo & Vitale Wild Boar Salami is produced using the meat of wild boar raised in the Sibillini Mountains, one of the typical specialties of the Umbrian territory. It is cured for a period ranging from 45 to 60 days and is an ideal product to start an appetizer.

Piece of about 200 gr.