Ingredienti |
Soft wheat flour* type "2" 85.4%, extra virgin olive oil* 10%, acidity regulator: sodium carbonates, salt 0.9%, soft wheat sourdough* 0.3% [soft wheat flour* type "0", water, malted barley flour*, yeast* (Saccharomyces Cerevisiae)], malted barley flour*, yeast (Saccharomyces Cerevisiae), antioxidant: rosemary extract*.
*Organic. |
Valori nutrizionali |
Average nutritional values per gr 100:
Energy: 1840 kJ / 437 kcal Fats: 12 g of which saturated: 2,3 g Carbohydrates: 69 g of which sugars: 1,5 g Fibre: 4,5 g Protein: 11 g Salt: 1,2 g |