Fiasconaro Berry Colomba, artisan baked dessert with berries in syrup, covered with white icing and hand-wrapped. Fiasconaro Berry Colomba is made with ingredients chosen and selected exclusively from the Sicilian production such as sugar, vanilla, citrus honey, hazelnuts.
Fiasconaro uses only natural sourdough leavening, a slow and patient process that offers undoubted benefits, including better protein digestibility and intense aroma, with a distinctive flavor and fragrance.
| SKU | 0063564 |
|---|---|
| Brand | Fiasconaro |
| Ingredienti | Wheat flour, butter, semi-candied berries (14%) (red currants, black currants, blackberries, strawberries, blueberries, glucose-fructose syrup, sucrose, acidity regulator: citric acid, preservative: potassium sorbate), sugar, fresh eggs, white chocolate coating (9%) (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), egg yolk from fresh eggs, natural yeast (contains wheat flour), chocolate crunch (contains: soy, wheat and milk), honey from Sicily, inverted sugar, emulsifier: mono and diglycerides of fatty acids, “Marsala wine PDO,” cocoa butter, skimmed milk powder, salt, natural vanilla flavor. May contain traces of nuts. Please refer to the nutritional information and ingredient list on the package for any differences. |
| Valori nutrizionali | Average values per 100g: Energy: 1785 kJ / 427 kcal |
| Territorio d'origine | Sicily, Italy |
| Values | Sicilian product |
| Prezzo al Kg | €0.00 |