Little poems of Sicilian pastry: Lune Nere by Favarese combine the softness of almond paste with the rich warmth of dark chocolate, creating a deep and refined balance. This sweet pays homage to Luigi Pirandello’s story “Ciaula scopre la Luna”, symbolizing wonder and introspection. On the palate, the velvety sweetness of almonds blends with the enveloping notes of cocoa, resulting in a full, intense, and harmonious flavor.
Perfect for moments of reflection, gourmet tastings, or paired with after-dinner liqueurs such as aged rum, vintage Port, or coffee liqueur.