Grape variety: Moscato Bianco.

One of the historic wines, made famous in the 19th century by the French nobility, has been revived with great philological precision by the Cusumano winery, with surprising results. Manual selection of the grapes in the vineyard and great attention to the work in the cellar make this passito wine a true oenological gem, a limited production for true lovers of authentic niche wines. Sweet and persistent, but always with great freshness in every sip, a great naturally sweet wine from the Sicilian tradition.

Alcohol content: 13%

Food pairings: Small pastries, dry biscuits, blue cheeses.

Contains sulfites.