Chianti Superiore Castello del Trebbio, the simple goodness of Sangiovese to enjoy every day and with whomever you want.

Castello del Trebbio wines are an expression of great tradition and innovation. Production is characterized by the use of Biointegral practices, fully respecting the environment to ensure high quality.

Excellent paired with cured meats, cheeses, first courses with meat sauce and barbecued meat main courses.

Denomination: Chianti Superiore DOCG.

Grapes: Sangiovese 85%, Canaiolo + Ciliegiolo 15%.

Organoleptic characteristics: presents clear and captivating aromas of red fruits, floral notes with spicy hints. The palate is enveloping with well-integrated but present tannins. Good freshness in the finish.

Alcohol strength: 13 %.

Serving temperature: 15°C in summer, 18°C in winter.