Panettone: Soft WHEAT Flour type 00, Water, BUTTER, Yolk from Category A free-range hen eggs, Castor Sugar, Mother Yeast, PISTACHiO Paste, Acacia Flower Honey, Salt, Compressed Yeast, Vanilla Flavor. For Frosting: Sugar, Hydrogenated vegetable fat (Sunflower, Palm kernel), Skimmed MILK powder, Whole MILK powder, SOY Lecithin, Flavorings. Per jar: roasted PISTACHIOS (16.5%), sugar, non-hydrogenated vegetable oils and fats, powdered MILK whey, salt, emulsifier and natural coloring.

May contain traces of: NUTS.

Please refer to the nutritional information and ingredient list on the package for any differences.

Average values per 100 g of product:

Energy: 1548 kJ / 369.89 kcal
Fats: 17.98 g
of which saturated: 11.54 g
Carbohydrates: 43.82 g
of which sugars: 18.37 g
Fiber: 0.80 g
Protein: 7.80 g
Salt: 0.36 g

Sicily, Italy