An elegant and seductive Sicilian white this Catarratto from Alessandro di Camporeale, grown strictly organically and left to age on fine lees for at least 8 months in steel.

 

Simply excellent. Straw-colored with greenish highlights at the glass.

The nose is interesting, floral and above all fruity with strong hints of green apple and lemon, enriched by nuances of flint and spice. The sip is full-bodied, fragrant, interesting and long lasting.

 

Origin: Sicily, Italy

Grape variety: 100 % Catarratto

Aging: Steel

Hints: Floral and fruity nuances, green apple, lemon, spices

Food pairings: fish first courses and seafood dishes in general

Alcohol content: 13% vol

Allergens: sulphites